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Vegan Chick'n Parmesan Reimagined - eatparma.com

Chicken Parmesan Reimagined

If you are craving something creamy and delicious, wait no longer! This will satisfy you and your loved ones craving for chick’n parmesan.

Ingredients

  • Spaghetti or pasta of choice
  • ½ Sweet onion, chopped
  • 4-6 Mushrooms, chopped
  • Handful of kale, chopped
  • Handful of chard, chopped
  • Asparagus, cut small
  • Anything else in your fridge that needs to be eaten.
  • 1 pack Plant-Based Chick’n (Tofurky’s)
  • ¾ cup vegan mozzarella
  • ¾ cup marinara sauce
  • ¾ cup Parma!
  • Nama shoyu to taste

Instructions

  1. In a large pot, sauté the chopped onion and mushroom.

  2. After 5 to 10 minutes, add the rest of the veggies.

  3. Put a lid on it and let it cook slowly for 5 to 8 minutes

  4. In a separate pan lightly sauteed the Chick’n to heat it up

  5. While the Chick’n is heating up, add to the veggies: marinara sauce, mozzarella and Parma! Stir well.

  6. After a minute or two add the Chick’n and stir again.

  7. Get out your favorite bowl, dish it up, thank the universe for this food that is going to nourish and heal you, enjoy.

Top with Parma! vegan parmesan, and parsley as garnish. Enjoy!

If you want your own jar of Parma Original, head on over to our shop.

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Ryan Rush
Ryan Rush
2023-09-28
Love Parma! We use it in soups, on pasta & roasted veggies. The only problem is running out of it. Getting ready to order more!!
Katie X
Katie X
2023-05-19
I simply love bacon Parma!! I use on eggs, in macaroni salad, and on microwaved ears of buttered corn (my fav!). I am on a strict low sodium diet, as well as being allergic to meat from hooved animals so Parma! is perfect for me without any sacrifice of bacon taste. I just got some of the Jalapeno bacon and it's delish too! I'll be a repeat customer without doubt.
Alison Gerrish
Alison Gerrish
2023-04-09
This product is approved by my whole family including my 3, 6 and 7 year old. We love to put in on popcorn or on top of noodles. Clean, healthy ingredients. Perfect for anyone or those who want to be WFPB, no oil or added sugar!
dea smith
dea smith
2023-02-21
Parma, plant-based parmesan, is one of the best foods I've found. I tried the Better Than Bacon flavor because I did not want cheese that triples your risk of breast cancer. Parma tasted good and it's nutritional yeast is packed with vitamins, minerals and all essential amino acids making it a complete protein like animal products. A study found people eating nutritional yeast were 25% less likely to catch colds than those not eating it. Other studies linked nutritional yeast to better moods and less fatigue after exercising. And, Parma offers other great for you ingredients, too.
Kosiofe Kleemann
Kosiofe Kleemann
2022-11-03
We love Parma! We are addicted to Parma! No pasta without Parma!
Clayton Pipkin
Clayton Pipkin
2022-10-04
Hands down my go to "sprinkle it on everything" condiment! The OG flavor is super tasty but the jalapeno bacon is also amazing- It's especially good on my roasted sweet potato & eggs breakfast!
Janet Langley
Janet Langley
2022-10-04
Parma! is delicious! We love it.
Christopher St. John
Christopher St. John
2022-08-17
Bacon freak comes clean: I used to be a total baconhead, then I went vegan. I thought I was doomed to a life without bacon, but I was willing to do it for my animal friends. Then I discovered Better Than Bacon. Hoohah! I slather this stuff on everything and buy the big cans, five or ten at time. Jonesing for your clean bacon fix? Grab a can and splarge it across whatever you're having. With Better Than Bacon, you are Good. For. Life.
Elizabeth Suzanne
Elizabeth Suzanne
2022-08-17
This is my #1 favorite, vegan or not! Just delicious, I eat it by the spoonful if I can.
Hawk Lovett
Hawk Lovett
2022-08-15
This product and all the varieties are truly amazing. You can make a dull dish a happy dish. You can't go wrong.